Deep fried enchiladas, stuffed with queso fresco and goat cheese, topped with homemade artisan tamarind mole, ajonjoli, cream, potatoes in a slow cooked spicy tomato sauce.
$26
vegetarian
Cazuela de Chorizo
Housemade chorizo, bruleé panela cheese, oregano pickled onion, served with handmade heirloom blue corn tortillas. To make tacos
$26
Mejillones en Salsa de Chipotle
Mussels cooked in a creamy chipotle sauce, leeks, with housemade potato chips
$29
gluten free
Tacos de Lengua
Overnight braised beef tongue, sautéed in salsa verde, tequila-cured tomato, onion and cilantro
$26
gluten free
Tacos de Chorizo
Housemade dry-age chorizo, charred panela cheese, sliced avocado, serrano aioli, ranchera sauce served over our handmade heirloom blue corn tortillas
$25
Guacamole
Accompanied with heirloom house made blue corn tortillas to make tacos.
-$23
Chapulines$16
Chicharron de Ribeye$14
gluten free
Totopos
House made Fried tortilla chips, cured nopales, Mexican requesón with epazote, Serrano salsa, Red salsa.
$9
gluten free, vegetarian
Tártara de Atún
Tuna# 1,avocado mousse, Mexican tapenade, and bell pepper vinaigrette, house made tostadas, Serrano, radish .
$29
gluten free
Sopas Y Ensaladas
Sopa Tarasca
Slow cooked Michoacán tomato pasilla soup, table side pour over fried tortillas strips, queso fresco, zucchini, carrots, avocado dices.
$17
Add chicken$8
gluten free, vegetarian
Corazón de Alcachofa en Mole Negro
Butter Confit artichoke heart, zucchini , topped with house made Oaxacan mole negro.
$29
vegetarian option
Ensalada de Espinaca Baby con Aguacate
Baby spinach, bacon bits, avocado, and shredded parmesan, dressed with an ancho balsamic reduction. Possibly vegetarian
$19
gluten free
Ensalada de Palmito
Grilled heart of palms, panela cheese, tomato, avocado, peanut chili vinaigrette
$25
gluten free, vegetarian
Platos Fuertes
El Famoso “Chile Hojaldrado”
Cream cheese pecan-stuffed poblano chile wrapped in puff pastry over house made tomato sauce.
$39
gluten free, vegetarian
Chilean Sea Bass en Mole Negro
Seared sea bass, topped with Oaxacan mole negro, sliced seared plantain, tomato herb rice.
$59
gluten free
Codorniz en Mole Poblano
Texas quail stuffed with a creamy pecan almond rice, house made mole poblano, oven roasted potatoes, queso fresco, toasted pumpkin seeds.
$48
Salmón en Pipián Verde y Frijoles Puercos
Fresh sautéed Norwegian salmon, house made green pipián mole, refried beans, fresh salad.
$48
gluten free
Cabrito Braseado al Horno Lento en Salsa de Tomate
Slow-cooked cabrito, tomato, jus, cabbage and tomato salad, oregano pickled red onion, served with handmade heirloom blue corn tortillas.
$56
gluten free
Costillas de Cabrito
Slow cooked confit cabrito ribs, oregano-pickled red onion, fresh tomato and cabbage salad served with heirloom house made blue corn tortillas to make tacos.
Fillet mignon on ancho -pasilla herb black bean pureé, chipotle sauce, ancho-pasilla, grilled calabacita and baby carrot
$62
gluten free
Vaca Vieja 16 oz
Japanese Wagyu Striploin. Spanish tradition inspired
MKT PRICE
In-House Dry Aged
USDA Prime Tomahawk
29 days in-house dry-aged Tomahawk with two family style sides.
35oz$199
42oz$235
48oz$269
gluten free
Rosewood Ranch Striploin Texas Wagyu
17 days in house dry aged 14 oz Striploin Texas Wagyu Striploin.
$99
gluten free
Sides
Frijoles Puercos
$15
gluten free
Black Bean Pureé
$15
gluten free
Tomato Herb Rice
$13
gluten free, vegetarian
Camembert Potato Pureé
$18
gluten free, vegetarian
Grilled Zuchinni and Baby Carrot
$16
gluten free, vegetarian
Handmade Heirloom Blue Corn Tortillas.
$10
gluten free, vegetarian
Los Postres
Tres Leches del Desierto
Deconstructed tres leches dessert, ammonite shell ice cream
$19
Encuentro de Chocolate
Chocolate sphere cake filled with chocolate mousse, finished with a chocolate glaze, served with beet-ancho chile foam.
$17
Campechanas con Helado de Vainilla de Vaina de Papantla
Delicate, flaky campechanas served with homemade Papantla vanilla bean ice cream, cajeta sauce, butter-candied Texas pecans, warm red berry compote.
$17
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness. If you have allergies, please alert us as not all ingredients are listed. Some items will have limited availability.
