Lunch Specials
Lunch Specials
This Menu Available 11:00 a.m. to 3:00 p.m.
Download PDFDaily Specials
-
Monday - Torta de Cabrito
Cabrito confit torta, chorizo, manchego cheese, chipotle, arugula.
$18
-
Tuesday - Tacos de Barbacoa (3)
12-hour slow-braised beef barbacoa, tequila cured tomato, onion, flour tortilla and cilantro
$18
-
Wednesday - Asado de Puerco
Typical northern Mexican dish, slow-cooked pork in adobo, white garlic rice, frijoles puercos, accompanied with blue heirloom hand made tortillas
$18
-
Thursday - Tamal de Cerdo
Pork confit tamal, frijoles puercos, dry chipotle sauce, poblano pepper creamy sauce
Tamal de Cerdo $18
Add poached egg $3
-
Friday - Lubina Rallada
Butter pan-seared texas striped bass, black bean herb sauce, pico de gallo, micro cilantro, calabacitas
$24
-
Saturday - Crepa de Barbacoa
Stuffed crepe of a 12 hours slow braised beef barbacoa, frijoles puercos, salsa verde, cream, panela cheese
$20
-
Ensalada de Betabel Baby
Roasted baby beets, lettuce, friseé, pasilla peanut vinaigrette, queso fresco.
- $18
Add Filet 4oz $22
Add Salmon 4 oz $18
Add Chicken breast 5 oz $12
gluten free, vegetarian
-
Quesadillas Mexicanas Fritas
Fried corn-based quesadilla, black bean purèe, lettuce, and cream.
$18
Salsa verde chicken
Julienne poblano, onions
gluten free, vegetarian
-
Cortadillo Ranchero de Rib-eye
Rib-eye tips in tomato sauce with diced potatoes and jalapeño. Served with heirloom blue corn tortillas, rice & frijoles puercos.
$23
gluten free
-
Pozole Rojo with Pork
Topped with shredded lettuce, radishes, onion, and served with lime wedges.
$22
gluten free
-
Pescado en Costra de Papa
Potato-crusted Texas Striped Bass served with cauliflower rice and Guajillo adobo sauce.
$32
gluten free, peanut
-
Ensalada de lechugas locales, Nunez y Vinagreta Balsamico con Chile Ancho.
Bok choy, Red Russian Kale, salad Burnett with Texas pecans, ancho balsamic vinaigrette, grilled pears, queso fresco, and house- made dry-aged chorizo crumbles.
$18
peanut, vegetarian option
Tacos
3 pieces-
Tacos de Filete con Papa GF
Chopped Fillet mignon, diced potato, ranchera sauce, avocado mousse, oregano-pickled onion
$18
gluten free
-
Tacos de Cabrito
Flour tortilla filled with slow-cooked cabrito, served with cabbage and tomato salad on the side
$18
gluten free
-
Tacos de Pulpo con Chicharron
Octopus in ajillo sauce, served with green pork crackling and frijoles puercos.
$18
gluten free
Signature Cocktails
-
La Güera Rodríguez
Banhez Mezcal Joven, Pineapple, Lime, Tamarind Chipotle Syrup.
$24
-
House Margarita
Cimarron Blanco Tequila, Combier, Lime, Orange
$14
-
Top Shelf Margarita
Wild Common Blanco, Combier, lime, orange
$24
-
Tierra Caliente
Uruapan Charanda Añejo, Turmeric Infused Mezcal, Lime, Charred Orange, Cinnamon Syrup.
$20
-
Carajillo
Licor 43, Fresh Oaxaca Espresso.
$16
-
Oasis
Absolut Elyx vodka, Aperol, strawberry, cucumber, jamaica, lime, basil, cava, sparkling mineral water
$22
-
Don Victor
Maestro Dobel Diamante, Amargo de Chile, Tamarind, Combier, Lime.
$19
-
Doña Leonor
Susto Mezcal, Lime, Watermelon Syrup
$19
-
El Jefe
Patrón Ahumado Silver, Chocolate Mole Bitters, Angostura Bitters, Simple Syrup.
$24
Zero Proof Cocktails
-
Fresca
Cucumber, Orange, Lime, Agave, Jalapeño, Sparkling Mineral Water
$14
-
La Cariñosa
Lemon, Honey, Sparkling Mineral Water.
$12
-
La Chica Fresa
Lime, Strawberry,Jamaica, Sparkling Mineral Water
$12
-
El Jarrito
Grapefruit, Lime, Tamarid Chipotle, Guajillo, Sparkling Mineral Water.
$12
Café Mexicano de Chiapas
-
Americano
$5
-
Capuccino
$7
-
Latte
$7
-
Drip Coffee
$5
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness. If you have allergies, please alert us as not all ingredients are listed. Some items will have limited availability.